Vegetable pizza boats, an innovative version of the classic pizza. With a crispy crust base, filled with mozzarella cheese, onion, and pepper. Bake and enjoy a flavor combination that will delight your palate. Perfect for a light and tasty dinner.
The vegetable pizza boats are an excellent option for casual gatherings or as a light dinner.
The combination of the crispy dough filled with melted cheese, onion, and pepper creates a delicious flavor contrast.
It's an easy recipe to prepare and sure to please everyone at home.
Vegetable Pizza Boats
Ingredients
600 grams of Mozzarella
1 Onion
1 Pepper
Preparation
Step 1 : To prepare the recipe, start by placing the dough inside molds that are 3 to 5 centimeters tall.
Step 2 : Next, fill the dough with mozzarella cheese and place slices of onion and pepper on top.
Step 3 : Then, proceed to bake for 10 to 15 minutes at 240°C, or until the dough is golden and the cheese melted.
Step 4 : When removed from the oven, sprinkle with oregano before serving.
Step 5 : And you're ready to enjoy this delicious dish!
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